Sri Lankan Cuisine - Curry Leaf Hilton Colombo

So I had an amazing time here at the Curry Leaf... so full of life, the atmosphere was extremely vibrant that you could chat and eat all day long. I was taken on a culinary journey of Srilankan food by Executive Chef of the Hilton Colombo Chef Kazi Hassan and Sous Chef of Curry Leaf, Chef Amila Bhoteju.



Take a look at video to understand the vibes this place had....



If you are in Colombo and if you love seafood then you are in for a treat here at the curry leaf!